Designed for small-batch food preparation, the Aguard Silicone Steamer is built from platinum-cured silicone, a material choice that offers high thermal stability up to 220°C. This 29oz unit features an integrated drainage baffle, which helps prevent food from becoming waterlogged during the steaming process, making it a practical option for preparing baby food or single-serving sides.
The build quality of the platinum silicone feels sturdy, though the material's natural flexibility means the unit is most stable when supported by both hands during transport. Specifications indicate a tension-fit lid designed to manage vapor; however, users should ensure the vents remain unobstructed to maintain a consistent seal. Over extended use, the lid may show slight changes in fit, a common characteristic of flexible polymers subjected to repeated high-heat cycles.
Maintenance is straightforward as the material is resistant to many common food stains, though high-surfactant detergents are most effective for removing oily residues. The 850ml capacity is optimized for 2-3 servings, providing a compact footprint that fits easily into standard home microwaves.
For those who need a larger capacity for family-sized meals, the Reneechef 2-Quart Steamer provides more internal volume for bulky vegetables.
This unit is a helpful addition to a collection of BPA-free storage solutions designed for the modern kitchen.
