The Takeya Flash Chill system is engineered for those who want iced tea quickly. The body is made from Tritan™ Copolyester, a material that offers the clarity of glass but with much higher impact resistance. It is specifically designed to handle boiling water (up to 100°C) without the clouding or micro-cracking often seen in standard plastics. This allows you to brew hot tea and then immediately add ice to "flash chill" the beverage.
The airtight twist-top lid and silicone gasket are designed to prevent the tea from absorbing odors from the refrigerator. Because the cooling process can create a vacuum, it's best not to over-tighten the lid when the liquid is still very hot. The fine-mesh infuser is well-suited for loose-leaf or large-cut tea, providing a clear result without excessive sediment.
Applying a small amount of food-grade silicone grease to the O-ring can help the seal last for many years and make the lid easier to open.
For a version specifically calibrated for coffee grinds, the Takeya Cold Brew Coffee Maker uses the same durable body with a different filter. You can browse all our rapid brewing tools in the iced tea brewers category.
