The GHAHILI vintage-style tray is constructed from SUS304 food-grade stainless steel, offering a plastic-free alternative for the modern kitchen. Unlike traditional trays that rely on twisting the entire chassis, this unit uses a mechanical lever to break the adhesive bond between the ice and the metal. The high thermal conductivity of the stainless steel allows for faster freezing cycles compared to silicone-based products.
A practical reality of using this mechanical design is the necessity of a "tempering" period. Forcing the lever immediately upon removal from the freezer can lead to deformation of the handle or the internal rivets. It is recommended to let the tray sit at room temperature for about 90 seconds, which allows the ice to release cleanly without excessive physical effort. This makes the tray a specialized tool for those who prioritize materials and aesthetics over quick-drop convenience.
The SUS304 body is built to handle long-term use and will not absorb odors or leach chemicals into your ice. While it has a lower capacity per square inch compared to some stackable plastic systems, it provides a high-quality finish for bar carts and social hosting. This set includes specialized tweezers and gloves, emphasizing its use in craft cocktail preparation where ice quality and presentation are paramount.
For a different take on high-durability ice making without a mechanical lever, you might be interested in the Ecozoi round stainless steel trays.
Browse our complete range of specialized cooling tools in the ice cube trays category.
